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BETTER Crisp bread are made by whole grains and seeds with 100% natural ingredients.  These wholegrains Hi-Fibre seed crisps are great with a soups and salads or great sandwich that gives you high fibre boost to get through the day.



whole grain rye flour, sunflower seeds, linseeds, sesame seeds, oat flour, pumpkin seeds, oat flakes, sugar, rapeseed oil, sea salt 1%, rosemary extract.


Nutritional value per 100 g. Net weight 140 g.

Energy value 2199 kJ /527 kcal

Fat 31 g

Including saturated fatty acid 4 g

Carbohydrates 45 g

Including sugars 2,5 g

Fiber 14 g

Protein 17 g

Salt 1,2 g



Crispbread With Sea Salt

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